Products

Organic and conventional production.

Bunches or 250 g bags.

Pak Choi is a family of cabbage and can be used in many different ways, both raw and cooked.
It is a classic Asian vegetable. Less about leaf beetles.

Season: Week 19-42

The growing interest in organic cabbage varieties has meant that we have now also taken savory cabbage into our organic range. Savoy cabbage is can be enjoyed both raw and cooked. It contains in addition to dietary fiber, vitamins A, B and Vitamin and minerals such as potassium, magnesium and phosphorus.

Season: Week 23-42

The growing interest in organic cabbage varieties has meant that we have now also taken red cabbage into our organic range. Red cabbage, like white cabbage, is almost a Danish national dish and can be enjoyed both raw and cooked. Cabbage contains in addition to dietary fiber, A, B and C vitamins and minerals such as potassium and magnesium.

Season: Week 23-51